GENERAL QUESTIONS
Not at all. While we’re located inside the Westin Crystal City, we welcome both hotel guests and the local Arlington community.
Yes, reservations can be made directly through our website via OpenTable or by calling 703-486-1111, making it easy to plan ahead for lunch, dinner, or a special occasion.
Our focus on locally driven ingredients, a thoughtful land and sea menu, and a genuinely welcoming atmosphere set us apart from other restaurants in Crystal City, Arlington, VA.
Yes, parking is available at the Westin Crystal City Reagan National Airport, making it convenient for both hotel guests and visitors dining in Crystal City, VA.
Stillwater & Stone is a Crystal City restaurant led by Executive Chef Chris Edwards, whose passion for elevated American cooking, fresh seafood, and seasonal ingredients is matched by a team dedicated to genuine hospitality and making every visit feel welcoming.
We’re located inside The Westin Crystal City Reagan National Airport, at 1800 Richmond Highway, Arlington, VA, just minutes from Pentagon City and
Reagan National Airport.
We’re open daily from 6:00 AM to 11:00 PM, covering breakfast, lunch, dinner, and evening drinks.
MENU RELATED QUESTIONS
We serve a land and sea menu built around elevated American cuisine, featuring fresh seafood, seasonal ingredients, and lighter, well-balanced dishes.
Yes, we’re open daily from 6:00 AM to 11:00 PM, so you can start your day with breakfast and coffee or stop in later for lunch, dinner, or drinks.
We’re a proud partner of Commonwealth Joe, a specialty coffee brand known for its single-origin beans and thoughtfully crafted blends.
Yes. Our dining room and bar work well for both, from quick weekday lunches to relaxed evenings with cocktails and good company.
Yes, several dishes across our menus are prepared with lighter and plant-forward ingredients, though please note items are prepared in a shared kitchen and may come into contact with non-vegetarian or gluten-containing ingredients.
We offer seven menus throughout the day: Coffee Bar, Breakfast À La Carte, All-Day Dining, Dinner, Cocktails, Beer & Wine, and Happy Hour, so there’s
something for every time and occasion.
The All-Day Dining menu covers small bites, shareables, salads, flatbreads, handhelds, sides, and desserts, giving guests a flexible option no matter what time they stop in.
Our dinner menu features fresh seafood, premium steaks, handcrafted flatbreads, and elevated comfort food, including Steak Frites, Classic Fish & Chips, and Pan-Seared Norwegian Salmon.
Yes, Happy Hour runs Monday through Friday from 3:00 to 6:00 PM, with shareable small plates, draft beers, house wine, and handcrafted cocktails at discounted prices.
Our cocktail menu blends elevated classics with fresh, seasonal recipes, including the Stone Old Fashioned, Charred Citrus Margarita, Espresso Noir, and Stillwater Spritz.
Yes, our Beer & Wine menu includes Virginia local wines, a curated selection of white, red, and sparkling wines, draft and bottled beers, seltzers, and non-alcoholic options.